Job Vacancies

Chef de Partie

This is an ideal opportunity for a Chef de Partie to join our award winning bistro and deli – Food by Breda Murphy in Whalley - and to really make a contribution to the successful performance of the business. You will become part of a professional kitchen team reporting to the Head Chef.

With 50 internal covers and a further 16 outside, a contemporary day time deli and bistro also offering selective gourmet evenings and outside catering. Day time Tuesday to Saturday, closed Sunday and Mondays with occasional evenings and offsite catering.

Main Tasks
• Day to day responsibility for your section in kitchen
• Ensuring that food is produced to the highest standards
• Responsibility for Health, Safety and Hygiene
• Supporting the Head Chef as required

You Need
To demonstrate a passion for quality and high standards of safety and hygiene
Previous experience in a similar establishment
To be even tempered, able to work under pressure and to respond to challenges

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Commis Chef

Wanted for this busy deli and bistro in Whalley. You have to be interested and motivated to take your career forward. This is a great opportunity to progress within the company and gain a higher position. Immediate Start.

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I am always on the look out for people of all levels and experience to add to our small yet talented team.

Front of House - General Manager, Assistant Manager, Waiter and Waitresses, Administrator, Book keeper, Cleaners

Kitchen - Head Chef, Sous Chef, Junior Sous Chef, Chef de Partie, Commis Chef, Kitchen Porter

We would be delighted to hear from you if you would like to know more about our job opportunities or forward your credentials for any of the above positions.

If you would like to forward your C.V. to us please E-mail: info@foodbybredamurphy.com attach your C.V. and remember to inform us which job you are interested in

Or simply telephone 01254 823446 for a chat with Breda and to arrange an appointment for interview.